Edible Gardening for Small Spaces, Courtyards and Balconies
Discover how to successfully grow fresh, healthy food at home, regardless of the size of your garden. This practical one-day workshop explores a range of space-saving techniques for producing abundant food in backyards, courtyards, balconies, patios, and other small urban spaces.
Target Audience:
This class is suitable for anyone wishing to begin small space gardening.
Learning Outcomes:
Learning Methods:
This is a one day workshop held face-to-face, from 10:00am – 4:00pm.
Program Benefits:
Content:
Upcoming Workshops
| Name | Date | Time | Location | Available Spaces | Cost | |
| Edible Gardening for Small Spaces, Courtyards and Balconies | Saturday, February 27, 2027 | 10:00 am – 04:00 pm | Penrith Campus | 1 | $120.00 |