Cake Decorating: Cupcakes


Discover the art of cupcake decorating with buttercream piping and fondant techniques. Learn to create a variety of designs, including 3D fondant animals, from fun novelty styles to elegant formal cakes. Suitable for all skill levels, from beginners to experienced decorators.

(Additional costs for materials.)

Target Audience:

Beginners or those with experience.

Please contact the College upon enrolment if you will require any accommodations or feel there is anything our staff should be aware of to ensure that you enjoy your learning experience.

Please bring along:
  • 12-24 cupcakes or mini muffins
  • Buttercream
  • Food colours
  • Paintbrush
  • Piping bags and tips
  • Cookie cutters
  • Modelling tools
  • Cornflour and small cloth to dust
  • Apron and plastic table covering
  • Small scissors

Learning Outcomes:

  • Build confidence of piping, using butter cream, and fondant to decorate cakes

Learning Methods:

This is a face-to-face workshop.

New class dates for Term 3 will be available in June.

Program Benefits:

  • Learn the basics of decorating cupcakes.

Content:

  • Using buttercream and piping techniques
  • Working with fondant
  • Using everyday tools to create designs

Upcoming Workshops

Name Date Time Location Available Spaces Cost
97CHBW226 – Cupcake Decorating Workshop Sunday, June 14, 2026 10:00 am – 04:00 pm Penrith Campus 9 $110.00
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