Cake Decorating : Christmas Cakes Workshop

Learn to decorate Christmas cakes including sugar flowers and Christmas decorations out of icing. (Additional cost for ingredients).

Westfield Penrith Weekend on Sunday Weekends

Beginning 16/12/2018 from 10:00:00 to 16:00:00

for 1 Day


Topics Covered include:

Christmas flowers Santa & Christmas decorations

Course Outcome

On the first session bring

Please confirm your class is running prior to purchasing materials. A Kit is available from the tutor for $99.00 Small fruit cake from supermarket, red or green fondant, white fondant, 9 or 10 inch maisonette cake board, glue, scissors, silver or gold cake paper for board if not already covered, Rolling pin, sifted pure icing sugar, piping bag & tubes, pastry brush, apricot jam or alcohol, food colouring, knife, set of circled cookie cutters, sharp pointed scissors and a glass to mix the icing, Paint brush, dish cloth, hand towel, board to roll paste on, knife, tweezers, sponge foam (small piece), corn flour small amount in hanky, modelling tools, Royal Icing. 

and purchase during the course

Special Issues To Note




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